Armenian garden blackberry
FRUIT SEMI-SWEET WINE
Country
Region: Armenia, Armavir
Ingredients
Fermented Blackberry Juice, Sugar, Corrected Water
Alc\vol
12%
Sugar
40-60 g/l
Serving temperature
14-16 °C
Quantity per package
6
MANUFACTURING FEATURES
Manual harvesting. Selection and sorting. Soft pressing. Partial clarification of wort. Temperature-controlled alcoholic fermentation in stainless steel containers at low temperatures temperature, without adding artificially bred yeast strains. Cold stabilization. Filtration. Bottling.
ORGANOLEPTICS
Intense purple-ruby color. Bright rich aroma with characteristic tones of ripe blackberries and blackberry jam. Juicy, slightly tart taste with mild acidity, sufficient balance and incredibly long lingering berry finish.
COMPATIBILITY
Recommended to serve with char-grilled red meat or poultry dishes, classic dishes of Armenian cuisine, сheese with a neutral flavor, fruit and berry desserts.
Peculiarities
A harmonious combination of winemaking classics with the brand new trends in manufacturing methods technology.
The line includes wines from Armenian indigenous grape variety.
All wines ultimately reflect the enhanced varietal character of the grapes and the features of the terroir.
High quality at an affordable price.
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